From Cupcakes to Traditional Korean Food and Everything in Between

Cakes/Cupcakes

Easter Basket Funfetti Cake

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An edible Easter basket filled with candy and soft and tender funfetti cake?  Count me in!!  And to think of all the wicker baskets filled half with candy, the other half with inedible grass I got instead as a child 5.0 from 5 reviews Easter Basket Funfetti Cake   Save Print Prep time 10 mins [...]

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Korean Cream {Birthday} Cake 생크림 케이크

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This cake has soft and fluffy layers of cake wrapped in light, airy whipped cream frosting and is then studded with plenty of fresh fruit.  It’s the perfect cake for those who don’t have a huge sweet tooth but want to enjoy a nice dessert.  Aside from my Japanese cotton cheesecake, this also one of [...]

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Coffee Cake

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This makes for a soft, fluffy cake with a gooey cinnamon center and golden, buttery crumble that is perfect with tea or coffee in the morning, as a snack, or even dessert! 5.0 from 6 reviews Coffee Cake   Save Print Prep time 5 mins Cook time 20 mins Total time 25 mins   Author: [...]

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Strawberries & Cream Cupcakes

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If you enjoy cupcakes that are light, fluffy, and not too sweet, this recipe is for you.  I’ve paired a soft strawberry cupcake with an airy whipped cream topping and hope you’ll try it for Valentine’s day {or any day} 5.0 from 2 reviews Strawberries & Cream Cupcakes   Save Print Prep time 10 mins [...]

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Pup Cake For Your Birthday Dog

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Today marks Beemie’s 13th birthday!  I’m not usually one to make a fuss about pet birthdays but Beemie is such a constant guardian for a girl who’s scared of the dark.  When I’m home alone, I’m not as prone to freak out over random noises because I know he’s with me.  I’ve never met a [...]

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Red Velvet Whoopie Pies

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If you can’t decide between a cake or a cookie, the whoopie pie is for you.  These have crisp edges, a pillowy bite, and are stuffed with a classic cream cheese frosting. 5.0 from 4 reviews Red Velvet Whoopie Pies   Save Print Prep time 10 mins Cook time 10 mins Total time 20 mins [...]

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Pumpkin Pie Cheesecake

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I love a good deal and this one may very well be the most tastiest of them all.  This double layered pumpkin pie cheesecake truly appeals to the greedy “eyes bigger than her stomach” squishy monster inside of me.  It packs a fresh Autumn punch with its distinct layers of both cheesecake and pumpkin pie. [...]

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Peanut Butter Jelly Cupcakes

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I was enjoying a pb&j for lunch the other day when I decided I wanted these for dessert.  I know, I’m crazy but by this craziness, I bring sweets for my sweets {and I’m corny too, didn’t you know}?  These are a hybrid peanut butter cupcake-brownie base injected with fresh jam, swirled with a creamy [...]

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Gingerbread Donuts {Baked}

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I’m one self-professed donut addict but with these soft and tender donuts that are baked, you won’t feel too guilty on your fourth one Gingerbread Donuts {Baked}   Save Print Author: The Squishy Monster Ingredients 1 c unbleached flour ½ ts baking powder ¼ ts baking soda 2 ts pumpkin spice ⅔ c brown sugar 4½ tb [...]

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Pumpkin Roll Cake + Tips

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‘Tis the season for pumpkin!  If I had any reservations at all for trading sunny days for cooler weather, the bounty of spice, warmth, and pumpkin-y goodness completely eradicates those.  I like to usher in Autumn with pumpkin spice ice cream {the easiest recipe to come!}  in one hand and a plate piled high with [...]

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