Video Recipes – DIY's – Island Life – Travel – Natural Living – Minimalism

veggies-recipes

A Collection of 5 Minute Fixes

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Banchan aka side dish, and to begin our collection, here are a few Korean side dishes, that along with this beautiful crunchy broccoli salad comes up in mere minutes. Squid Jerky Stir Fried Anchovies Whelk Salad Drinks that can be whipped up in 5 minutes: ‘Otai, Tropical Drink Blueberry Kale Smoothie, my favorite! Even Rice..read more

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Poutine Gravy Cheese Fries {Baked}

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One of the yummiest memories I brought back with me from my road trip to Canada were these oh-so-crispy potato planks dripping in a mess of gravy and cheese.  Me and my bestie seated ourselves in some obscure hole-in-the-wall dive and literally dove head first into a colossal basket, a remarkable feat considering we’d just..read more

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Layered & Blanketed in Sauce

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Sprinkle liberally with cheese or drench in sauce and you can’t be that far from making someone very happy.  There’s something subtly elegant about a white lasagna, specked with spinach and mushrooms that jazzes up a boring weekday meal.  Paired with a leafy green salad, crusty bread, and a good glass of wine, it’s like..read more

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Korean Dumpling Soup Sujebi 수제비

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As most (not all) distinguished gentlemen of a certain age, daddy likes what he likes.  He bites into raw onions like apples and grins as he dips his extra large dried anchovies into gochujang (Korean red pepper paste).  His favorite foods include maeuntang, oreos, fig newtons, anything with fish, and this sujebi.  I used to..read more

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Mixing Rice

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That over yonder is what Westerners like to poke fun at when vacationing in Korea.  Everywhere you look there are hilariously nonsensical phrases that are squished together.  Whether it be a jab at being comical and making fun of themselves or what, it appears that lots of Korean companies enlist the help of “Engrish” to..read more

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Not Your Mama’s Salad

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This is my Mama’s Salad =D Watch this video on YouTube Embedded with WP YouTube Lyte. Growing up, this was one more thing that I disliked.  No worries.  Today, I love the stuff.  Deep Green and oh-so-glossy, it almost resembles edible Emeralds (perhaps I exaggerate) but ask me or Mom and we’ll both exclaim that..read more

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A Veggie Friendly Video

I got a few requests recently for a Veggie Video.  Sometimes I’ll snack on baby Carrots with Ranch.  I didn’t suppose that would make for an interesting video–at all, lol.  I thought about it and the realization that there are volumes and volumes of Korean recipes that spotlight Veggies started flooding my notebook.  How to..read more

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