From Cupcakes to Traditional Korean Food and Everything in Between

Sweets

No Bake Bars – 2 Easy Ways

No Bake Pies

We seem to be experiencing a heat wave and what better way to cool off but still whip up a homemade treat?  No bake desserts!  Today I’m going to show you just how quick and easy it is to create both a sweet and tart lemon bar and luscious chocolate ganache bar with a buttery […]

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Milkshakes – 3 Easy and Delicious Flavors!

Strawberry

I’m back!  And with 3 yummy milkshakes. We’re finally settling in from our move and boy was it an adventure. We had a gamut of modern day human necessities go awry from the move-in date getting mixed up, the internet not working, to the air conditioning breaking down.  First world problems, eh? I’m just happy […]

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Homemade Starbucks S’mores Frappuccino

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I first began venturing into making my own blended coffee drinks at home about 2 years ago with my mocha, cotton candy, and pumpkin spice frappuccinos.  I have to say, they’re just way too easy to not give a try.  Not to mention, it’s a sure fire way to save money and ensure you’re using […]

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No Bake Chocolate Peanut Butter Pie

No Bake Pie

The story of my “love me more” pie. I have a couple confessions to make.  First, I used to dislike pie {I know, right?} Second, I’m not really all that into chick flicks.  The latter changed the moment I watched The Waitress which is about a small town girl who feels trapped by her life, finding […]

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The Best Chocolate Chip Cookies Ever!

Cookies

These chocolate chip cookies are soft, chewy and thick with a toffee like caramel flavor that blossoms throughout each bite and each of those bites are stuffed with the explosion of ooey-gooey chocolate.  Be still my heart!!  The browned butter lends a matured flavor profile to the dough while the melted aspect of it will […]

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Soft Glazed Lemon Cookies

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These soft lemon cookies are melt in your mouth delicious with a pillowy texture and a glaze that’s as easy to whip up as the cookies themselves.  Each bite sparkles with the brightness of lemon infused two ways.  First, the freshly squeezed juice and second, the vibrant zest where a ton of the flavor lives […]

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Homemade Fudgsicles with 3 Ingredients

Fudgsicles

These homemade fudgsicles are made from scratch with just 3 ingredients.  No funky or hard to acquire ingredients either, just fast, easy and straightforward.  Just like my 3 ingredient Korean melon bars.  This is another recipe that will yield a creamy and fudge-y popsicle but this one has a rich chocolatey flavor that’s sure to […]

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Cherry Cheesecake Mochi 찹쌀떡

Cherry Cheesecake Mochi

My most popular video to date is my mocha mochi video and for good reason.  It’s wonderfully soft and tender with a burst of chocolatey goodness tucked in the middle.  Not to mention, it’s incredibly simple to make.  It takes all of 10 minutes to make the mochi wrapper which can then envelope an endless list […]

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3 Ingredient Korean Melon Bars {Melona Ice Cream Bar}

KoreanMelonBars

As with most of my childhood memories the fondest ones I have revolve around food.  Melona bars were the summer highlight, a constant staple and cool and delicious treat I enjoyed every summer I visited Korea.  They were a dazzling combination of thick and creamy paired with bright and sweet, tasting of the most refreshing, […]

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Korean LA Rice Cakes 찹쌀떡

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Growing up, I would have these squidgy little rice cakes on-the-go for breakfast.  A Korean hybrid granola bar, if you will.  Inside these chewy baked rice cakes, my mother would pack in a traditional mix of adzuki beans, chestnuts or raisins and as a child, I was happy to enjoy them as they were delightfully […]

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