Video Recipes – DIY's – Island Life – Travel – Natural Living – Minimalism
Q: What is Gochujang? A: Fermented red chili paste used for everything from Bibimbap to Meuntang or Pizza…(as well as dips, marinades, stocks…) It primarily consists of Gochugaru (red chili powder), glutinous rice/powder, a bit of cultured soybeans, salt, and sometimes sweetener. Q: Where can I purchase it? A: Everywhere from Asian markets to Amazon…read more
Q: What is Gochujang? A: Fermented red chili paste used for everything from Bibimbap to Meuntang or Pizza…(as well as dips, marinades, stocks…) It primarily consists of Gochugaru (red chili powder), glutinous rice/powder, a bit of cultured soybeans, salt, and sometimes sweetener. Q: Where can I purchase it? A: Everywhere from Asian Markets to Amazon…read more
This past week has been hectic (to say the least). Baby brother finally came in from Rotterdam, and I helped my other baby brother move into his new house off campus which led us back home at 5 am, I had several appointments/meetings to fulfill, got a much needed oil change, played and baked (a ton!)..read more
I feel like I’ve gone a bit mad. You know how some girls submerge their blues in a pretty dish of pink ice cream? I am no exception but extend past this fact with enough food to feed a massive army. I am too embarrassed to post images of everything food-related for this past weekend..read more